Chocolate cookies - 150g
Céréal Gluten and Lactose-Free Cookies with Chocolate Chips
Cookies with corn, teff, and rice flour with chocolate chips, gluten-free and lactose-free, suitable for people with intolerance to gluten and/or lactose.
- Gluten-free & lactose-free
- Source of fiber
- No palm oil
- No colorings or preservatives
Ingredients
Flour (corn 15.6%, teff 13.5%, rice 9.8%), high oleic sunflower oil, sugar, dark chocolate chips 9.4% (cocoa mass*, sugar, cocoa butter*, emulsifier: SOY lecithins), tapioca starch, glucose syrup, chicory fibers: inulin, flavor, emulsifier: rapeseed lecithins, thickener: xanthan gum, rice starch, raising agents: citric acid and potassium carbonates, salt.
*Rainforest Alliance certified. Find out more at ra.org
May contain nuts (almonds and hazelnuts) and eggs.
| Nutritional value per 100 grams | |
| Energy | 2056 kJ / 491 kcal |
| Fats - of which saturated fatty acids |
23 grams 4.0 grams |
| Carbohydrates - of which sugars |
66 grams 29 grams |
| Fiber | 4.8 grams |
| Proteins | 3.6 grams |
| Salt | 0.15 grams |
Usage
This product is not suitable for people with galactosemia.
Storage
Store in a dry place at room temperature.