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Damhert Cake Mix - 400G
€3,99 EUR
Damhert Cakemix
Gluten-free mix for delicious cake, also suitable for making muffins. Tasty tips can be found on the back of the packaging! Suitable for a gluten-free diet.
Ingredients
sugar, flour (rice, corn), starch (potato, corn), thickener (xanthan gum), emulsifier (glucono-delta-lactone), raising agents (diphosphates, sodium carbonates), salt, caramel.
May contain soy.
*From controlled organic cultivation.
| Nutritional value per 100 grams | |
| Energy kJ: | 1680 |
| Energy kcal: | 405 |
| Fats: | 23.0 g |
| Of which saturated fats: | 5.0 g |
| Carbohydrates: | 44.0 g |
| Of which sugars: | 23.0 g |
| Dietary fiber: | 0.8 g |
| Proteins: | 4.5 g |
| Salt: | 0.72 g |
Instructions
Preheat the oven to 180°C. Make sure the ingredients are at room temperature. Mix 225g margarine or butter, 4 eggs, and 450 grams of cakemix and beat until a smooth batter.
Pour batter into a greased cake pan and bake the cake for 50 - 60 minutes at 180°C.
Store in a dry, cool place and tightly sealed after opening.