Barilla Penne Rigate - 400g
Barilla Gluten-Free Penne Rigate
Barilla Pasta Gluten-Free Penne Rigate
Gluten-free penne rigate pasta.
Ingredients
White corn flour (60%), yellow corn flour (29.5%), whole grain rice flour (10%), water, emulsifier (mono- and diglycerides of fatty acids).
| Nutritional value per 100 grams | |
| Energy | 1518 kJ / 358 kcal |
| Fat | 1.5 grams |
| - of which saturated | 0.3 grams |
| Carbohydrates | 79.0 grams |
| - of which sugars | <0.5 grams |
| Fiber | 1.1 grams |
| Protein | 6.5 grams |
| Salt | <0.01 grams |
Use
Cooking time: 11 minutes.
Storage
Store in a cool and dry place.