Cereal Rice Cake with dark chocolate - 130G
Cereal Rice Cake with dark chocolate gluten-free
Ready for a gluten-free treat? Then take a big bite out of these deliciously crispy rice cakes with a tasty layer of dark chocolate. They are conveniently packed in twos, so take them with you to school, work, or on the go.
Ingredients
Dark chocolate 60% (sugar, cocoa mass*, cocoa butter*, emulsifier: SOY lecithins, natural vanilla flavour), brown rice 39.5%, SESAME SEED, salt.
May contain milk and nuts.
| Calculated nutritional values | Per 100g | Per wafer (16.25 g) | |
|---|---|---|---|
| Energy (kJ) | 1967 | 319 | |
| Energy (kcal) | 468 | 76 | |
| Fat (g) | 17 | 2.8 | |
| of which saturated (g) | 9.8 | 1.6 | |
| Carbohydrates (g) | 69 | 11 | |
| of which sugars (g) | 26 | 4.2 | |
| Fibre (g) | 5.5 | 0.9 | |
| Proteins (g) | 7.1 | 1.2 | |
| Salt (g) | 0.02 | <0.01 |
Store dry and at room temperature.